Mexican

Homemade Taquitos Recipe

Homemade Taquitos Recipe

We used regular corn tortillas with canned beef from Sam’s Club to make our Taquitos. Taquitos, similar to small tacos excepted rolled in a flute shape, are a favorite especially when served with guacamole. We soaked our tortillas in vegetable oil and baked them after we stuffed them with meat.

We used a cutting board to roll the taquitos, a bowl to soak them, and cookie sheet to bake them. You can add salt if you wish but there may be enough salt in the canned beef.