Mexican

Homemade Tortillas and Cheese Quesadillas

Homemade Tortillas and Cheese Quesadillas

Ingredients and recipe for tortillas and then the same for Quesadilla. Nutrition information included

Taquitos Recipe (Rolled Tacos)

Taquitos Recipe (Rolled Tacos)

Ingredients: Instructions: Note: Baking the taquitos is another option than frying them. On a baking sheet, arrange the taquitos seam-side down and preheat the oven to 425°F (220°C). Taquitos should be baked for 10 to 12 minutes, or until crisp and golden brown.

Chicken and Bean Burrito

Chicken and Bean Burrito

Ingredients: Instructions: Nutritional Information based on four servings per recipe:

Pork Tamales Recipe

Pork Tamales Recipe

Tamales are a traditional Mexican dish made of masa (a dough made from corn) that is filled with various ingredients, including meats, cheeses, vegetables, or beans, and then wrapped in corn husks or banana leaves and steamed or boiled. Here is a recipe for pork tamales: Ingredients: Instructions:

Homemade Taquitos Recipe

Homemade Taquitos Recipe

We used regular corn tortillas with canned beef from Sam’s Club to make our Taquitos. Taquitos, similar to small tacos excepted rolled in a flute shape, are a favorite especially when served with guacamole. We soaked our tortillas in vegetable oil and baked them after we stuffed them with meat.

We used a cutting board to roll the taquitos, a bowl to soak them, and cookie sheet to bake them. You can add salt if you wish but there may be enough salt in the canned beef.